I stayed four days with lovely Kath & Dan and their kids Dylan & Shea at Wildside by Harihari. They have accommodation for travellers in two cosy cottages and a big garden for growing fruit, veggies and berries. Dan is a keen hunter so all the meat they eat is locally sourced from the bush ;-)
They took me to see the hot pools by the river and introduced me to their friends. I learnt how to butcher a goat and how to cook boysenberry jam.
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